OPEN POSITION: BAKER
​​
This part time position is a great fit for someone who enjoys early morning hours and making magic happen in the kitchen.
Your first task is to bake cinnamon rolls, sticky buns, croissants, and pastries for the day. While baking, you will help decorate doughnuts. After the baking is complete, your next task will be mixing large batches of yeast dough & laminated dough and scooping it out into tubs. Your last task will be to wash your dishes and clean your mixing station.
Saturday availability is a must.
Saturdays will include baking, doughnut decorating, dish washing, and deep cleaning the kitchen. There will be no dough mixing on Saturdays.
DETAILS:
-
Part-time 15-20hrs/week
-
Tues-Sat
-
4:30am-8:30am (Schedule can start as early as 4am)
-
Availability around all major holidays is required
-
Must be able to work longer shifts around
holidays and busy seasons.
-
Able to lift 50 lbs and safely operate commercial baking equipment
-
Experience in baking and following recipes is required
-
Pay $11/hr + $6-7/hr tip