Morning Pastry Production Position (Full-Time)
If you love serving others, creating beautiful food, and pursuing excellence in your craft, we'd love for you to join our team. At Sheila's Baking Co., we believe handcrafted pastries and genuine hospitality can brighten someone's day. Every member of our team plays an important role in creating that experience for our community.
What You'll Do
Do you enjoy working with dough and creating products by hand? This position focuses on cutting, shaping, and proofing our signature doughnuts and pastries while ensuring every batch meets our standards for quality and consistency. You will also have the opportunity to assist in decorating doughnuts and pastries first thing in the morning. Your craftsmanship is key in creating the products our customers know and love.
You'll Be a Great Fit If You:
• Enjoy working with your hands
• Take pride in doing things well—even when no one is watching
• Work efficiently while maintaining attention to detail
• Appreciate routine and consistency
• Value teamwork and a clean, organized workspace
• Believe every customer deserves an exceptional product
Position Details
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Full-time 35-40hrs/week
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Pay: $15.50/hour
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Tuesday–Friday: 5:30 AM–2 PM
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Sat 5:30 AM-9:30 AM (Every other Sat)
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Availability during all major holidays is required
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Closed Sundays & Mondays
Requirements
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Experience working with yeast dough is a plus, but we're willing to train the right person.
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Able to lift 50+ pounds.
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Comfortable safely operating commercial bakery equipment.
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Reliable, punctual, and able to thrive in an early-morning production environment.
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Committed to producing exceptional products with consistency and care.
At Sheila's Baking Co., we value humility, teamwork, reliability, and continual growth. We believe excellence is found in the small details, and we strive to encourage one another while serving our customers and community with genuine care.
If this sounds like the kind of team you'd enjoy being part of, we'd love to hear from you. We believe skills can be taught, but a positive attitude, strong work ethic, and commitment to excellence make all the difference.
Bakery Barista & Counter Associate (Part-Time)
Do you love making someone's day?
At Sheila's Baking Co., we believe every guest should feel genuinely welcomed the moment they walk through our doors. We're looking for someone who enjoys serving others, thrives in a fast-paced environment, and takes pride in creating exceptional experiences through warm hospitality, beautiful pastries, and expertly crafted coffee.
This is more than a cashier position—it's an opportunity to become part of a team dedicated to craftsmanship, excellence, and serving our community with care.
You'll Be a Great Fit If You:
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Love connecting with people and creating memorable guest experiences
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Enjoy working in a fast-paced environment with a positive attitude
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Have excellent attention to detail and stay organized under pressure
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Work well as part of a supportive team
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Take pride in keeping your workspace clean and inviting
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Are dependable, punctual, and eager to learn
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Appreciate great coffee and handcrafted pastries
What You'll Do
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Welcome and serve every guest with genuine hospitality
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Prepare espresso drinks, coffee, and specialty beverages
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Package and present pastries with care
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Accurately process guest orders and payments
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Help maintain a clean, organized, and beautiful bakery
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Work alongside a team committed to excellence every day
Position Details
Part-Time (16–25 hours per week)
Typical Schedule
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Tuesday–Saturday
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Approximately 5:30 AM–2:00 PM
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Saturdays are required
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Closed every Sunday and Monday
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No late nights
Compensation
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Approximately $15–$17 per hour, based on tips
Requirements
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Customer service experience preferred
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Barista experience is a plus, but we're happy to train the right person
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Reliable transportation
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Ability to accurately handle cash and transactions
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Must be at least 18 years old
If you're looking for more than just a job—and want to be part of a bakery that values quality, teamwork, and genuine hospitality—we'd love to meet you.